This edition had all images removed.

LoC No.: 12009549

Title: Sandwiches

Note: Reading ease score: 66.4 (8th & 9th grade). Neither easy nor difficult to read.

Credits: Produced by Jana Srna and the Online Distributed
Proofreading Team at https: //www.pgdp.net (This file was
produced from images generously made available by The
Internet Archive/American Libraries.)

Summary: "Sandwiches" by S. T. Rorer is a comprehensive cookbook focusing on various sandwich recipes, published in the early 20th century. This work serves as a guide for creating a wide range of sandwiches, from classic varieties to more imaginative options, catering to both casual meals and elegant dining. The book likely reflects trends in culinary practice from that period, emphasizing creativity and presentation in sandwich-making. The book is structured to provide detailed instructions for preparing different types of sandwiches, including those made with meats, vegetables, fish, and even sweet fillings. Each recipe is crafted with an eye toward flavor and presentation, illustrating how to assemble the sandwiches and suggesting suitable types of bread and accompanying garnishes. Rorer's focus on variations allows readers to explore a multitude of combinations, providing practical advice on keeping sandwiches fresh and appealing for various occasions, from picnics to evening teas. Overall, it’s a treasure trove for anyone interested in expanding their culinary repertoire in the realm of sandwiches. (This is an automatically generated summary.)

Author: Rorer, S. T., 1849-1937

EBook No.: 29329

Published: Jul 5, 2009

Downloads: 146

Language: English

Subject: Sandwiches

LoCC: Technology: Home economics

Category: Text

Rights: Public domain in the USA.

This edition has images.

LoC No.: 12009549

Title: Sandwiches

Note: Reading ease score: 66.4 (8th & 9th grade). Neither easy nor difficult to read.

Credits: Produced by Jana Srna and the Online Distributed
Proofreading Team at https: //www.pgdp.net (This file was
produced from images generously made available by The
Internet Archive/American Libraries.)

Summary: "Sandwiches" by S. T. Rorer is a comprehensive cookbook focusing on various sandwich recipes, published in the early 20th century. This work serves as a guide for creating a wide range of sandwiches, from classic varieties to more imaginative options, catering to both casual meals and elegant dining. The book likely reflects trends in culinary practice from that period, emphasizing creativity and presentation in sandwich-making. The book is structured to provide detailed instructions for preparing different types of sandwiches, including those made with meats, vegetables, fish, and even sweet fillings. Each recipe is crafted with an eye toward flavor and presentation, illustrating how to assemble the sandwiches and suggesting suitable types of bread and accompanying garnishes. Rorer's focus on variations allows readers to explore a multitude of combinations, providing practical advice on keeping sandwiches fresh and appealing for various occasions, from picnics to evening teas. Overall, it’s a treasure trove for anyone interested in expanding their culinary repertoire in the realm of sandwiches. (This is an automatically generated summary.)

Author: Rorer, S. T., 1849-1937

EBook No.: 29329

Published: Jul 5, 2009

Downloads: 146

Language: English

Subject: Sandwiches

LoCC: Technology: Home economics

Category: Text

Rights: Public domain in the USA.