Project Gutenberg 2009-09-28 Public domain in the USA. 99 Lambert, Edward The Art of Confectionary Shewing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid; viz. Oranges, Lemons, Citrons, Golden Pippins, Wardens, Apricots Green, Almonds, Goosberries, Cherries, Currants, Plumbs, Rasberries, Peaches, Walnuts, Nectarines, Figs, Grapes, &c., Flowers and Herbs; as Violets, Angelica, Orange-Flowers, &c.; Also How to Make All Sorts of Biscakes, Maspins, Sugar-Works, and Candies. With the Best Methods of Clarifying, and the Different Ways of Boiling Sugar. E-text prepared by Chris Logan and the Project Gutenberg Online Distributed Proofreading Team (http://www.pgdp.net) from digital material generously made available by Internet Archive/American Libraries (http://www.archive.org/details/americana) "The Art of Confectionary" by Edward Lambert is a comprehensive guide on the techniques of preserving and making various confections, published in the mid-18th century. This instructional book covers a wide range of topics related to candy-making and fruit preservation, reflecting the culinary practices of its time. Lambert provides detailed recipes for various fruits and sweet creations, indicating the book's focus on the culinary artistry of confectionary. The book offers a systematic approach, outlining methods for preserving fruits such as oranges, apricots, and figs in sugar, as well as recipes for candies, jellies, and other sweet treats. Lambert meticulously describes processes like clarifying sugar and various boiling techniques, ensuring that readers can achieve the desired consistencies for their creations. Each recipe includes specific instructions and tips to help ensure success, making it a valuable resource for both novice and experienced confectioners interested in mastering the art of sweet-making. (This is an automatically generated summary.) en Confectionery Cooking -- Early works to 1800 TX Text Cookbooks and Cooking Browsing: Cooking & Drinking 101319 101048 2024-09-13T04:00:24.939002 2023-09-13T09:03:51.390641 text/html text/html 100228 2009-09-28T14:13:15 text/html; charset=iso-8859-1 64926 2009-09-28T14:15:37 text/html; charset=iso-8859-1 application/zip 117867 2024-09-13T04:00:29.200000 application/epub+zip 116353 2024-09-13T04:00:26.439009 application/epub+zip 80552 2024-09-13T04:00:25.536002 application/epub+zip 207133 2024-09-13T04:00:31.196012 application/x-mobipocket-ebook 193547 2024-09-13T04:00:28.566014 application/x-mobipocket-ebook 115578 2022-09-14T04:36:32.648648 application/x-mobipocket-ebook 82541 82313 2024-09-13T04:00:24.555050 2023-09-13T09:03:51.041650 text/plain; charset=us-ascii text/plain 82679 2009-09-28T14:06:32 text/plain; charset=us-ascii 25478 2009-09-28T14:06:32 text/plain; charset=us-ascii application/zip 18399 2024-09-13T04:00:31.326979 application/rdf+xml 12734 2024-09-13T04:00:25.880049 image/jpeg 3748 2024-09-13T04:00:25.704032 image/jpeg 112261 2024-09-13T04:00:24.956012 application/octet-stream application/zip Archives containing the RDF files for *all* our books can be downloaded at https://www.gutenberg.org/wiki/Gutenberg:Feeds#The_Complete_Project_Gutenberg_Catalog