Gala-Day Luncheons: A Little Book of Suggestions by Caroline French Benton

Read now or download (free!)

Choose how to read this book Url Size
Read online (web) https://sendtokindle.compellingsciencefiction.com/ebooks/33253.html.images 246 kB
EPUB3 (E-readers incl. Send-to-Kindle) https://sendtokindle.compellingsciencefiction.com/ebooks/33253.epub3.images 1.3 MB Send
to
kindle
email:

EPUB (older E-readers) https://sendtokindle.compellingsciencefiction.com/ebooks/33253.epub.images 1.3 MB
EPUB (no images, older E-readers) https://sendtokindle.compellingsciencefiction.com/ebooks/33253.epub.noimages 150 kB
Kindle https://sendtokindle.compellingsciencefiction.com/ebooks/33253.kf8.images 1.5 MB
older Kindles https://sendtokindle.compellingsciencefiction.com/ebooks/33253.kindle.images 1.5 MB
Plain Text UTF-8 https://sendtokindle.compellingsciencefiction.com/ebooks/33253.txt.utf-8 177 kB
Download HTML (zip) https://www.gutenberg.org/cache/epub/33253/pg33253-h.zip 1.2 MB
There may be more files related to this item.

About this eBook

Author Benton, Caroline French, -1923
Title Gala-Day Luncheons: A Little Book of Suggestions
Note Reading ease score: 71.2 (7th grade). Fairly easy to read.
Credits Produced by Annie McGuire. This book was produced from
scanned images of public domain material from the Google
Print archive.
Summary "Gala-Day Luncheons: A Little Book of Suggestions" by Caroline French Benton is a collection of entertaining guides written in the early 20th century. The book offers practical advice and creative ideas for hosting themed luncheons throughout the year, making it an invaluable resource for anyone interested in stylish and seasonal entertaining during that period. Each chapter likely describes different occasions and themes, providing menus, decoration tips, and other suggestions to help hostesses create memorable dining experiences. The opening of the work introduces the concept of luncheon-giving as an enjoyable form of entertaining that blends informality with elegance. Benton discusses the charm of hosting luncheons, emphasizing that they allow for relaxed conversation and a delightful menu, while also acknowledging that even experienced hostesses may eventually feel uninspired. As such, the book is crafted as a toolkit, offering well-planned menus and themed ideas to overcome any food fatigue, along with practical decorations and presentational tips that cater to different events and seasonal celebrations. (This is an automatically generated summary.)
Language English
LoC Class TX: Technology: Home economics
Subject Cooking, American
Subject Luncheons
Category Text
EBook-No. 33253
Release Date
Copyright Status Public domain in the USA.
Downloads 74 downloads in the last 30 days.
Project Gutenberg eBooks are always free!