This edition had all images removed.

LoC No.: 12015260

Title: Hints on Dairying

Note: Reading ease score: 70.5 (7th grade). Fairly easy to read.

Credits: Produced by Mark C. Orton, Sue Fleming and the Online
Distributed Proofreading Team at http: //www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive)

Summary: "Hints on Dairying" by T.D. Curtis is a practical guide on dairy farming written in the late 19th century. The work aims to assist both novice and experienced dairymen in understanding the essential principles and practices of successful dairying, combining historical insights with practical advice. The opening of the book sets a historical context for dairying, tracing its development from ancient times to the present and emphasizing the importance of proper conditions for successful dairy production. Curtis discusses the evolution of dairy practices and the significance of providing clean water, nutritious feed, and suitable shelter for cows. Furthermore, he touches on the selection and care of dairy stock, highlighting the qualities a good dairy cow should possess for optimal milk production. Overall, the beginning of "Hints on Dairying" establishes a foundational overview of the dairy industry, blending historical perspectives with practical tips for improved dairy farming. (This is an automatically generated summary.)

Author: Curtis, T. D. (Thomas Day)

EBook No.: 44477

Published: Dec 21, 2013

Downloads: 56

Language: English

Subject: Dairying

LoCC: Agriculture: Animal culture

Category: Text

Rights: Public domain in the USA.

This edition has images.

LoC No.: 12015260

Title: Hints on Dairying

Note: Reading ease score: 70.5 (7th grade). Fairly easy to read.

Credits: Produced by Mark C. Orton, Sue Fleming and the Online
Distributed Proofreading Team at http: //www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive)

Summary: "Hints on Dairying" by T.D. Curtis is a practical guide on dairy farming written in the late 19th century. The work aims to assist both novice and experienced dairymen in understanding the essential principles and practices of successful dairying, combining historical insights with practical advice. The opening of the book sets a historical context for dairying, tracing its development from ancient times to the present and emphasizing the importance of proper conditions for successful dairy production. Curtis discusses the evolution of dairy practices and the significance of providing clean water, nutritious feed, and suitable shelter for cows. Furthermore, he touches on the selection and care of dairy stock, highlighting the qualities a good dairy cow should possess for optimal milk production. Overall, the beginning of "Hints on Dairying" establishes a foundational overview of the dairy industry, blending historical perspectives with practical tips for improved dairy farming. (This is an automatically generated summary.)

Author: Curtis, T. D. (Thomas Day)

EBook No.: 44477

Published: Dec 21, 2013

Downloads: 56

Language: English

Subject: Dairying

LoCC: Agriculture: Animal culture

Category: Text

Rights: Public domain in the USA.