This edition had all images removed.

LoC No.: a15000632

Title: A Book of Simples

Note: Reading ease score: 66.6 (8th & 9th grade). Neither easy nor difficult to read.

Credits: Produced by Chris Curnow, Les Galloway and the Online
Distributed Proofreading Team at http: //www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive)

Summary: "A Book of Simples" by Henry William Lewer is a historical manuscript likely compiled during the late 19th century. This work serves as a collection of herbal remedies and domestic recipes, reflecting the traditional knowledge of herbalists and housewives from an earlier era. The content focuses on the use of simple, natural ingredients for medicinal and culinary purposes, showcasing the methods by which household management and care were executed in times when professional medical assistance was less accessible. The opening of the manuscript presents an introduction outlining its origins and the context in which it was created. Lewer discusses the importance of the lady of the house as a keeper of herbal wisdom and a dispenser of health through simples—a term for simple herbal remedies. The commentary paints a vivid picture of rural England during the 18th century, emphasizing the self-sufficiency of manor households. It touches upon the significance of herb gardens and the use of natural remedies for various ailments, setting up the recipes that follow, which include instructions for everything from cakes and wines to pectorals and medicinal concoctions. This opening solidifies the manuscript's aim of reviving the practicality and charm of traditional herbal knowledge. (This is an automatically generated summary.)

Editor: Lewer, Henry William

EBook No.: 53951

Published: Jan 12, 2017

Downloads: 121

Language: English

Subject: Cooking -- Early works to 1800

Subject: Formulas, recipes, etc. -- Early works to 1800

LoCC: Technology: Home economics

Category: Text

Rights: Public domain in the USA.

This edition has images.

LoC No.: a15000632

Title: A Book of Simples

Note: Reading ease score: 66.6 (8th & 9th grade). Neither easy nor difficult to read.

Credits: Produced by Chris Curnow, Les Galloway and the Online
Distributed Proofreading Team at http: //www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive)

Summary: "A Book of Simples" by Henry William Lewer is a historical manuscript likely compiled during the late 19th century. This work serves as a collection of herbal remedies and domestic recipes, reflecting the traditional knowledge of herbalists and housewives from an earlier era. The content focuses on the use of simple, natural ingredients for medicinal and culinary purposes, showcasing the methods by which household management and care were executed in times when professional medical assistance was less accessible. The opening of the manuscript presents an introduction outlining its origins and the context in which it was created. Lewer discusses the importance of the lady of the house as a keeper of herbal wisdom and a dispenser of health through simples—a term for simple herbal remedies. The commentary paints a vivid picture of rural England during the 18th century, emphasizing the self-sufficiency of manor households. It touches upon the significance of herb gardens and the use of natural remedies for various ailments, setting up the recipes that follow, which include instructions for everything from cakes and wines to pectorals and medicinal concoctions. This opening solidifies the manuscript's aim of reviving the practicality and charm of traditional herbal knowledge. (This is an automatically generated summary.)

Editor: Lewer, Henry William

EBook No.: 53951

Published: Jan 12, 2017

Downloads: 121

Language: English

Subject: Cooking -- Early works to 1800

Subject: Formulas, recipes, etc. -- Early works to 1800

LoCC: Technology: Home economics

Category: Text

Rights: Public domain in the USA.