http://www.gutenberg.org/ebooks/55584.opds 2024-09-20T07:30:03Z The Manufacture of Chocolate and other Cacao Preparations by Paul Zipperer Free eBooks since 1971. Project Gutenberg https://www.gutenberg.org webmaster@gutenberg.org https://www.gutenberg.org/gutenberg/favicon.ico 25 1 2024-09-20T07:30:03Z The Manufacture of Chocolate and other Cacao Preparations

This edition had all images removed.

Title: The Manufacture of Chocolate and other Cacao Preparations

Credits: Produced by Chris Curnow, Les Galloway and the Online
Distributed Proofreading Team at http: //www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive)

Author: Zipperer, Paul, -1903

Editor: Schaeffer, Herm. (Hermann)

EBook No.: 55584

Published: Sep 19, 2017

Downloads: 59

Language: English

Subject: Cocoa

Subject: Chocolate

Subject: Cacao

LoCC: Technology: Chemical technology

Category: Text

Rights: Public domain in the USA.

urn:gutenberg:55584:2 2017-09-19T00:00:00+00:00 Public domain in the USA. Schaeffer, Herm. (Hermann) Zipperer, Paul en 1
2024-09-20T07:30:03Z The Manufacture of Chocolate and other Cacao Preparations

This edition has images.

Title: The Manufacture of Chocolate and other Cacao Preparations

Credits: Produced by Chris Curnow, Les Galloway and the Online
Distributed Proofreading Team at http: //www.pgdp.net (This
file was produced from images generously made available
by The Internet Archive)

Author: Zipperer, Paul, -1903

Editor: Schaeffer, Herm. (Hermann)

EBook No.: 55584

Published: Sep 19, 2017

Downloads: 59

Language: English

Subject: Cocoa

Subject: Chocolate

Subject: Cacao

LoCC: Technology: Chemical technology

Category: Text

Rights: Public domain in the USA.

urn:gutenberg:55584:3 2017-09-19T00:00:00+00:00 Public domain in the USA. Schaeffer, Herm. (Hermann) Zipperer, Paul en 1