http://www.gutenberg.org/ebooks/65326.opds 2024-11-07T17:45:25Z Baker's Coconut Recipes by Franklin Baker Co. Free eBooks since 1971. Project Gutenberg https://www.gutenberg.org webmaster@gutenberg.org https://www.gutenberg.org/gutenberg/favicon.ico 25 1 2024-11-07T17:45:25Z Baker's Coconut Recipes

This edition had all images removed.

Title: Baker's Coconut Recipes

Note: Reading ease score: 71.7 (7th grade). Fairly easy to read.

Credits: Stephen Hutcheson, Lisa Corcoran and the Online Distributed Proofreading Team at https: //www.pgdp.net

Summary: "Baker's Coconut Recipes" by Franklin Baker Co. is a collection of recipe instructions focusing on coconut-based dishes, written in the early 20th century. The book emphasizes the nutritional benefits of coconut and provides various culinary uses for Baker's canned coconut. It serves as a practical guide for cooking enthusiasts who wish to incorporate this tropical ingredient into their baking and cooking. The book features a wide range of recipes, showcasing both sweet and savory dishes that utilize coconut in inventive ways. Recipes include Coconut Charlotte, Porto Rico Coconut Rice, and Coconut Macaroons, among many others, demonstrating both ease of preparation and delightful flavor combinations. Each recipe is accompanied by clear instructions, highlighting the versatility of coconut in desserts, cakes, pies, and even rice dishes. The overall theme revolves around making the most out of coconut, making this book an excellent resource for anyone looking to explore and enjoy coconut in their cooking. (This is an automatically generated summary.)

Creator: Franklin Baker Co.

EBook No.: 65326

Published: May 13, 2021

Downloads: 116

Language: English

Subject: Desserts

Subject: Cookbooks

Subject: Cooking (Coconut)

LoCC: Technology: Home economics

Category: Text

Rights: Public domain in the USA.

urn:gutenberg:65326:2 2021-05-13T00:00:00+00:00 Public domain in the USA. Franklin Baker Co. en 1
2024-11-07T17:45:25Z Baker's Coconut Recipes

This edition has images.

Title: Baker's Coconut Recipes

Note: Reading ease score: 71.7 (7th grade). Fairly easy to read.

Credits: Stephen Hutcheson, Lisa Corcoran and the Online Distributed Proofreading Team at https: //www.pgdp.net

Summary: "Baker's Coconut Recipes" by Franklin Baker Co. is a collection of recipe instructions focusing on coconut-based dishes, written in the early 20th century. The book emphasizes the nutritional benefits of coconut and provides various culinary uses for Baker's canned coconut. It serves as a practical guide for cooking enthusiasts who wish to incorporate this tropical ingredient into their baking and cooking. The book features a wide range of recipes, showcasing both sweet and savory dishes that utilize coconut in inventive ways. Recipes include Coconut Charlotte, Porto Rico Coconut Rice, and Coconut Macaroons, among many others, demonstrating both ease of preparation and delightful flavor combinations. Each recipe is accompanied by clear instructions, highlighting the versatility of coconut in desserts, cakes, pies, and even rice dishes. The overall theme revolves around making the most out of coconut, making this book an excellent resource for anyone looking to explore and enjoy coconut in their cooking. (This is an automatically generated summary.)

Creator: Franklin Baker Co.

EBook No.: 65326

Published: May 13, 2021

Downloads: 116

Language: English

Subject: Desserts

Subject: Cookbooks

Subject: Cooking (Coconut)

LoCC: Technology: Home economics

Category: Text

Rights: Public domain in the USA.

urn:gutenberg:65326:3 2021-05-13T00:00:00+00:00 Public domain in the USA. Franklin Baker Co. en 1