The soup and sauce book by Elizabeth Douglas

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About this eBook

Author Douglas, Elizabeth
Title The soup and sauce book
Original Publication United Kingdom: Grant Richards,1903.
Series Title The new cookery books; vol. 1
Credits The Online Distributed Proofreading Team at https: // (This file was produced from images generously made available by The Internet Archive)
Language English
LoC Class TX: Technology: Home economics
Subject Cooking
Subject Soups
Subject Cookbooks
Subject Sauces
Category Text
EBook-No. 68446
Release Date
Copyright Status Public domain in the USA.
Downloads 162 downloads in the last 30 days.
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