This edition had all images removed.
Title: A little girl's cookery book
Original Publication: United Kingdom: Mills & Boon, Limited,1911.
Note: Reading ease score: 88.9 (6th grade). Easy to read.
Credits: David E. Brown, and the Online Distributed Proofreading Team at https: //www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
Summary: "A Little Girl's Cookery Book" by Caroline French Benton and Mary Florence Hodge is a children’s cookbook written in the early 20th century. The book aims to empower young girls, particularly those who aspire to learn cooking, by providing simple and easy-to-follow recipes. It likely combines whimsical storytelling with practical cooking instructions, designed to nurture both interest and skills in the kitchen. At the start of the book, we are introduced to a little girl named Margaret, who is eager to learn how to cook but struggles with traditional cookbooks. Despite being told she's too young to cook, Margaret's determination shines through as she persistently seeks help from her family. Eventually, her grandmother, inspired by Margaret's enthusiasm, decides to create a personalized cookery book filled with straightforward recipes just for her. This opening serves as a delightful foundation, illustrating the themes of curiosity, determination, and the joy of cooking that will thread through the recipes and instructions that follow. (This is an automatically generated summary.)
Author: Benton, Caroline French, -1923
Author: Hodge, Mary Florence
EBook No.: 69364
Published: Nov 16, 2022
Downloads: 56
Language: English
Subject: Cooking -- Juvenile literature
LoCC: Technology: Home economics
Category: Text
Rights: Public domain in the USA.
This edition has images.
Title: A little girl's cookery book
Original Publication: United Kingdom: Mills & Boon, Limited,1911.
Note: Reading ease score: 88.9 (6th grade). Easy to read.
Credits: David E. Brown, and the Online Distributed Proofreading Team at https: //www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
Summary: "A Little Girl's Cookery Book" by Caroline French Benton and Mary Florence Hodge is a children’s cookbook written in the early 20th century. The book aims to empower young girls, particularly those who aspire to learn cooking, by providing simple and easy-to-follow recipes. It likely combines whimsical storytelling with practical cooking instructions, designed to nurture both interest and skills in the kitchen. At the start of the book, we are introduced to a little girl named Margaret, who is eager to learn how to cook but struggles with traditional cookbooks. Despite being told she's too young to cook, Margaret's determination shines through as she persistently seeks help from her family. Eventually, her grandmother, inspired by Margaret's enthusiasm, decides to create a personalized cookery book filled with straightforward recipes just for her. This opening serves as a delightful foundation, illustrating the themes of curiosity, determination, and the joy of cooking that will thread through the recipes and instructions that follow. (This is an automatically generated summary.)
Author: Benton, Caroline French, -1923
Author: Hodge, Mary Florence
EBook No.: 69364
Published: Nov 16, 2022
Downloads: 56
Language: English
Subject: Cooking -- Juvenile literature
LoCC: Technology: Home economics
Category: Text
Rights: Public domain in the USA.