The book of The Cheese : Being traits and stories of "Ye Olde Cheshire Cheese"

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About this eBook

Compiler Reid, Thomas Wilson
Editor Adams, R. R. D.
Editor Banfield, Frank
Editor Graham, William Hussey
Illustrator Allen, Walter James, active 1859-1891
Illustrator Cruikshank, George, 1792-1878
Illustrator Lucas, John Seymour, 1849-1923
Illustrator Pennell, Joseph, 1857-1926
Illustrator Railton, Herbert, 1857-1910
LoC No. 48036211
Title The book of The Cheese : Being traits and stories of "Ye Olde Cheshire Cheese"
Alternate Title Ye Olde Cheshire Cheese of London city, the literateurs' haunt for 300 years.
Edition 5th ed.
Original Publication United Kingdom: Ye Old Cheshire Cheese, 1908.
Note Reading ease score: 66.3 (8th & 9th grade). Neither easy nor difficult to read.
Credits Bob Taylor, deaurider and the Online Distributed Proofreading Team at https: //www.pgdp.net (This file was produced from images generously made available by The Internet Archive)
Summary "The Book of the Cheese: Being Traits and Stories of 'Ye Olde Cheshire Cheese'" is a historical account compiled by T. W. Reid and revised by William Hussey Graham in the early 20th century. This work delves into the rich history and literary significance of the famous Cheshire Cheese tavern located in Fleet Street, London. The text weaves anecdotes about notable patrons, including celebrated figures such as Dr. Samuel Johnson and Oliver Goldsmith, while reflecting on the tavern’s enduring charm and its connections to the literary culture of the past. At the start of the book, the author introduces the Old Cheshire Cheese as a rare remnant of Old London, celebrated for its unchanged atmosphere and storied past. The opening chapters recount the tavern's history, emphasizing its popularity among renowned writers and intellects during the 18th century. Anecdotes reveal how the tavern served as a hub for lively discussions and companionship among its patrons, impressing upon the reader its significance as a cultural landmark. Through evocative descriptions, the reader gains insight into the tavern's cozy interior and the camaraderie shared within its walls, painting a vivid picture of life at one of London’s most cherished inns. (This is an automatically generated summary.)
Language English
LoC Class DA: History: General and Eastern Hemisphere: Great Britain, Ireland, Central Europe
Subject Cheshire Cheese (Inn)
Category Text
EBook-No. 70991
Release Date
Copyright Status Public domain in the USA.
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